Ingredients
You need 4 Ingredients
sea salt (optional)
1 cup toasted nuts (your preference of almonds, peanuts, cashews, or pistachios)
2 cups chowmein noodles
24 ounces chocolate chips (your preference for milk, semi-sweet or dark)
Instructions
- Prepare two sheet pans with parchment paper. Set aside.
- Melt chocolate chips according to package instructions. Add chow mein noodles and nuts to the melted chocolate and carefully combine until noodles and nuts are well-coated with the chocolate.
- Heap teaspoons full of mixture and drop onto parchment paper and allow to cool. Sprinkle with sea salt, if desired.
- You may also into the freezer for 10 minutes to firm more quickly, if desired.
- Serve or store in an airtight container.